
Fuyu persimmons
Grown in the region where the Fuyu variety began.
Product details (Japanese) →Seasonal fruit, monaka (Japanese wafer-sandwich frozen desserts) and gelato from a family farm in Mizuho, Gifu, Japan.

Hayashi Kakien has grown persimmons for three generations in Mizuho, the birthplace of the Fuyu persimmon. Today, we also grow figs and Tokuro ginkgo nuts.
We start by looking closely at the soil and trees. Each orchard, each crop and each season calls for its own care.
Fresh fruit is only the beginning. Our monaka ice desserts, gelato and fruit ingredients offer other ways to enjoy what we grow.

We check soil pH and consider the balance of nutrients, using compost and adjusting our approach to the condition of each orchard.
Daily observations guide our decisions. We also learn from research in Japanese, English and Chinese, and use rainfall and temperature records to inform our work. We assess these ideas against the conditions in our own fields.

Grown in the region where the Fuyu variety began.
Product details (Japanese) →
Soft flesh and a delicate sweetness, enjoyed in season.
Product details (Japanese) →
Shell-on ginkgo nuts with deep roots in our local area.
Product details (Japanese) →Fresh fruit availability follows the harvest. For overseas inquiries, please contact us to discuss whether supply is possible for your destination.
Meet the desserts introduced on our Japanese website. For overseas supply, we confirm the product and its specifications separately.

A crisp wafer shell with a rich persimmon centre.
Product details (Japanese) →
Gentle sweetness and the texture of fig seeds.
Product details (Japanese) →
Inspired by the pleasure of spooning into a ripe persimmon.
Product details (Japanese) →Ingredients, allergens and product formats can differ by market. Please check the label on the actual product. Buyers can request the specification for their intended market.
No. 150, Gongyi Rd, West District, Taichung City, Taiwan 403
A Taiwanese retailer of our ice desserts. Product selection and stock may vary. Please check with this store before visiting.
Ice desserts and gelato are at the heart of our international business, including monaka—Japanese wafer-sandwich frozen desserts. Discover Fuyu persimmon and fig products from our family farm in Mizuho, Gifu, Japan.
Foodservice & retail inquiries →Please include the following details so we can understand your requirements.
The existing form opens in a new tab and its field labels are in Japanese. A translated form is not yet available. Please include your reply email address.
Open the form in this tab →